first off you definately need to get them to peg the amount of people for you. The basic formula is 1/4-1/3 lb. of meat per person, but that is finished weight. When you cook a pork butt you loosed approx. 40% of the uncooked weight, so if you start with a 10 lb. butt you only get approx. 6 lbs. of finished product.
Also question is,How much pulled pork do you need per person?
Meal Time. Most people tend to eat more meat during dinner. According to Erica Roth of eHow, you need to allocate about 4 to 5 ounces of pulled pork per person for lunch, and 5 to 7 ounces per person for dinner.
Similarly one may ask,How many pounds of pork butt per person?
first off you definately need to get them to peg the amount of people for you. The basic formula is 1/4-1/3 lb. of meat per person, but that is finished weight. When you cook a pork butt you loosed approx. 40% of the uncooked weight, so if you start with a 10 lb. butt you only get approx. 6 lbs. of finished product.
Consequently,How much brisket per person do I Need?
That fat cap also accounts for a small percentage of the total weight. Buy 1/2 pound of raw brisket per person. Serve 1/3 pound of cooked brisket per person.
How much brisket per person do I Need?
That fat cap also accounts for a small percentage of the total weight. Buy 1/2 pound of raw brisket per person. Serve 1/3 pound of cooked brisket per person.
15 Related Question Answers Found
How much pulled pork should I serve per person?
The first principle is that generally speaking, you should plan for 1/3 pounds per person of cooked pulled pork. In other words, 1 pound of pulled pork is generally enough to feed 3 people. Obviously this number can vary depending on how hungry your guests are, if you have kids, how what you’re serving with the pulled pork.
How many pounds of pulled pork for 150 people?
How Much Pulled Pork For 150 People 150 guests 150 x 6 ounces per person = 900 ounces finished pulled pork 900 ounces divided by 16 = 56.25 pounds of cooked pulled pork
How many pounds of pork shoulder per person?
So, the rule of thumb is that you need about ⅓ of a pound of pork per person. So a pound of pork will serve a person. A pork shoulder tends to be around 6 pounds. At first glance, it would look like you can serve 18 people. However, you need to remember that pork will lose some of its weight when it’s cooked.
What is the best cut of pork for pulled pork sandwiches?
Then, what is the best pork to use for pulled pork sandwiches? Unlike brisket, pulled pork can be made from any fatty pork roast or from a whole hog, but the best cut for pulled pork is the shoulder. High in fat and connective tissue, the shoulder is the most flavorful part of the hog. The pork shoulder is typically cut into two parts, …
How many pounds pulled pork for 20 people?
20 x 6 = 120 ounces of finished pulled pork. There are 16 ounces per pound, so 120/16 gives you 7.5 pounds of cooked pulled pork for the party. Ok, but how much raw meat are you going to need? So to feed 20 average people, you’ll need 15 pounds of raw pork from the butcher’s shop of grocery store.
How many pounds pulled pork for 20 people?
20 x 6 = 120 ounces of finished pulled pork. There are 16 ounces per pound, so 120/16 gives you 7.5 pounds of cooked pulled pork for the party. Ok, but how much raw meat are you going to need? So to feed 20 average people, you’ll need 15 pounds of raw pork from the butcher’s shop of grocery store.
How many pounds pulled pork for 20 people?
20 x 6 = 120 ounces of finished pulled pork. There are 16 ounces per pound, so 120/16 gives you 7.5 pounds of cooked pulled pork for the party. Ok, but how much raw meat are you going to need? So to feed 20 average people, you’ll need 15 pounds of raw pork from the butcher’s shop of grocery store.
How many people will 10 pounds of pulled pork feed?
For pulled pork, the standard rule of thumb is one-third to one-half pound of meat per person. When cooked and shredded, a bone-in pork shoulder will lose around 40 percent of its weight. For example, a raw 10-pound pork shoulder (or two 5-pounders) will yield about 6 pounds of finished meat, serving 12 to 18 people.
How hot to cook pulled pork?
The internal temperature of the pork butt should be 190 degrees F for pulled pork. Though normally pork is done when the temperature is 170 degrees F, pulled pork needs to be more well-done so it pulls into shreds.
How many pounds of pork butt per person?
If you want smaller or larger servings per person you can change the default amount. You will get about a 50% yield from your pork butt. After accounting for bone, fat, and juices lost during cooking, a ten pound pork butt will yield roughly 5 pounds of meat.
How many people will 10 pounds of pulled pork feed?
For pulled pork, the standard rule of thumb is one-third to one-half pound of meat per person. When cooked and shredded, a bone-in pork shoulder will lose around 40 percent of its weight. For example, a raw 10-pound pork shoulder (or two 5-pounders) will yield about 6 pounds of finished meat, serving 12 to 18 people.
How many people would a pound of pulled pork feed?
First rule: 1 pound of cooked pulled pork is enough to feed 3 people. This means that about 1/3 of a pound (or 5 ounces) is good for one serving.
How many people would a pound of pulled pork feed?
First rule: 1 pound of cooked pulled pork is enough to feed 3 people. This means that about 1/3 of a pound (or 5 ounces) is good for one serving.
How much pork butt for 100 people?
NorthWoodsEgger,[p]100 people x 1/3 pounds per person for a sandwich = 33 pounds of cooked pork. If you have a 50% reduction you will need to start with at least 66 pounds raw or about 9 butts. [p]Odis
What do you serve with pulled pork?
When you are wondering what to serve with pulled pork, sometimes the simplest foods are the perfect choice, and this is true with the classic baked potato served. Just make sure you have the proper toppings such as sour cream (regular or light), cheddar cheese, bacon, butter, and chopped chives or scallions.