In the long run, yes, you could use a pork loin or tenderloin instead of a shoulder roast. It will not, however, have near the flavor nor will it shred easily. Save the more expensive tenderloin for fancier dishes and use a shoulder or butt roast for pulled pork!
One may also ask,Can you cook pork loin butt roast?
It will not, however, have near the flavor nor will it shred easily. Save the more expensive tenderloin for fancier dishes and use a shoulder or butt roast for pulled pork! JMHO. You can, yes, but you’ll definitely want to cook it for less time, since loin is leaner than shoulder and could get tough.
Keeping this in view,Which is the best cut of pork to use for pulled pork?
Unlike brisket, pulled pork can be made from any fatty pork roast or from a whole hog, but the best cut for pulled pork is the shoulder. High in fat and connective tissue, the shoulder is the most flavorful part of the hog. The pork shoulder is typically cut into two parts, the Boston butt and the picnic roast.
Likewise, people ask,Where does the Picnic shoulder pork come from?
The picnic shoulder comes from the lower part of the pig shoulder. This cut can be smoked and turned into pulled pork. Shanks and ham hocks also come from the picnic shoulder. The loin, cut from the back of the pig, contains most of the lean, tender cuts of pork.
Can you substitute pork loin roast for pork shoulder?
Save the more expensive tenderloin for fancier dishes and use a shoulder or butt roast for pulled pork! JMHO. You can, yes, but you’ll definitely want to cook it for less time, since loin is leaner than shoulder and could get tough.
7 Related Question Answers Found
Which is the best cut of pork to use for pulled pork?
The Right Meat for Pulled Pork 1 The Shoulder Cut. The most common cut for making pulled pork is the shoulder. … 2 Boston Butt vs. Picnic Roast. … 3 Preparing the Meat for the Smoker. No matter if you have the whole pork shoulder or the Boston butt and/or picnic roast, the meat you choose should have a good … 4 Adding a Rub to the Meat. …
Which is part of the pig does pulled pork come from?
Answer Wiki. Pulled pork usually comes from a cut called the pork shoulder. For a reason unknown to me, it’s also called a Boston butt. You can see it labeled as such in this illustration I pulled from the Internet.
Can you put a bone in pulled pork?
None of your guests will want to see a bone in their pulled pork, and it is much more likely with a pork shoulder than within a boston butt. It is from the pork shoulder that a lot of the movement that propels a pig originates from.
What part of pork do you make pulled pork from?
Pulled pork usually comes from a cut called the pork shoulder. For a reason unknown to me, it’s also called a Boston butt.
Does Boston Burt or pork shoulder make better pulled pork?
Unlike brisket, pulled pork can be made from any fatty pork roast or from a whole hog, but the best cut for pulled pork is the shoulder. High in fat and connective tissue, the shoulderis the most flavorful part of the hog. The pork shoulderis typically cut into two parts, the Boston buttand the picnic roast.
What kind of meat is the butt of a pig?
Pork butt is a cut of meat from the shoulder of the pig. Pork butt is the cut most typically used in pulled pork. It can be roasted or cut into steaks, but it is also well-suited for braising and stewing or for making ground pork or sausages. What Is Pork Butt? The pork butt consists of parts of the neck, shoulder blade, and upper arm of the pig.
Where do pork steaks come from on a pig?
Pork steaks come from the Boston butt or pork blade steak areas of a hog, so in other words, they are cut from the shoulder of the pig around 1/2 to 3/4 of an inch thick. Usually sold as a “ham hock” in the store, and come typically already brined and smoked.