Our proprietary two-step process allows us to go from pork rind pellet to popped pork rind to bagged pork rind in just four minutes … locking in freshness. With quality standards so high, you’re ensured the best tasting pork rind around!
Herein,Can you eat pork rinds?
This provides a delicious snack for people who love traditional pork rinds but are looking for alternatives that are lower in sodium, cholesterol and trans fats or for those looking to reduce their meat consumption; and lastly for those who would not otherwise be able to eat pork rinds for a variety of dietary reasons.
Also know,How big is a pig out pork rind?
Pig Out Pigless Pork Rinds Full size 3.5 oz 25g Protein | Plant-Based | Gluten Free Addictively Delicious™ flavors everyone will love, packed with 25g of plant-based protein per bag! Baked not fried and free of gluten, GMOs, soy and trans fats!
Also to know is,Which is the largest manufacturer of pork rinds?
With quality standards so high, you’re ensured the best tasting pork rind around! Maybe that’s why we are the world’s largest manufacturer of pork rinds. Or is it the taste? Either way, you’ll enjoy Rudolph’s pork rinds as a snack or as an ingredient in your favorite recipe .
What do you use to make pork rinds?
Pork rinds are made from pork skins. The fresh pork skins are sliced, then boiled or slow-cooked. This reduces the pork skins to about one-fourth of their original size. They’re drained, then deep-fried.