The backsplash coming off the turkey could mean contamination of food that will be placed on the counter later. According to the U.S. Department of Agriculture (USDA), any raw poultry can cross-contaminate other food with harmful bacteria and potentially cause food poisoning.
Besides,Do you wash your cutting board before cooking turkey?
Wash cutting boards, utensils, dishes and countertops with hot, soapy water after preparing the bird. It’s also smart to keep raw turkey away from other foods you are buying at the grocery store, and keep it separate from other foods when defrosting in the refrigerator .
Also question is,What happens if you wash your hands after eating a Turkey?
But even if you’ve been vigilant about washing your hands after touching the turkey, you can still spread bacteria by accidentally touching, say, a cross-contaminated countertop and then touching the refrigerator door handle, dishes, utensils, towels, table tops, other food, your cell phone, etc.
Keeping this in consideration,Is it safe to wash a raw turkey?
According to a recent study by the food safety experts at the USDA, washing or rinsing raw turkey can put you at risk of foodborne illness. There’s only one time you should wash a raw turkey. And that’s after you’ve brined the bird. In fact, this advice holds true for most raw meats and poultry.
Which is better, clean underwear or dirty underwear?
Clean underwear is also much more comfortable than dirty underwear. If your underwear is kept clean, you can reduce the potential for any damage like holes. This means that you can live comfortably and enjoy each day.