Generally, it takes either 5 to 6 pounds of soft-shell lobsters or 4 1/2 to 5 1/2 pounds of hard-shell lobsters to make a pound of lobster meat. Which has more meat, 1 two-pound lobster or 2 one-pound lobsters?
There are no official records of its age, the Maine Department of Marine Resources estimates that it may have been about 100 years old. The lobster was probably older than 100 based on the sizes and age estimates of the other lobsters on this list.
Likewise, people ask,How often does a lobster have to be molted?
Following this cycle, the lobster will weigh approximately one pound. It may then only molt once per year and increase about 15% in length and 40% in weight. They can grow to be 3 feet or more. How many times must a lobster molt before it reaches market size?
Beside this,What is the cooking time for a 16-pound Turkey?
Turkey Recipe Cheat-Sheet How big of a turkey? This method is best for a 12 to 16 pound bird. … How long to cook the turkey? 13 minutes of cooking time for each pound of turkey if roasting empty and 15 minutes per pound if stuffed. What temperature to cook the turkey? … What temperature should the turkey be? … How long to rest the turkey? …
How many people will one pound of BBQ feed?
On average, one pound of BBQ pork will feed three people , so serve one-third pound of pulled pork per head. When pulled pork is cooked and shredded, it will lose half its weight.
7 Related Question Answers Found
How much brisket per person do I Need?
That fat cap also accounts for a small percentage of the total weight. Buy 1/2 pound of raw brisket per person. Serve 1/3 pound of cooked brisket per person.
Should you cook Turkey at 325 or 350 degrees?
1 Answer 1. You can typically roast a turkey anywhere between 325 and 375, so 350 should not be an issue. AllRecipes provides cooking times for an oven set at 350. Note that a stuffed turkey will take longer to cook. 4 1/2 hours is longer than than most references indicate for a 9 pound turkey at 325.
How many pounds of brisket for 10 people?
So if you are planning on brisket and pulled pork, allow at least ¼ pound of each kind of meat per person. That same party of 10 would require at least 2 ½ pounds of cooked brisket and 2 ½ of pork. Of course, you likely won’t be weighing out your portions as you serve your guests. An easy way to eyeball portions of meat is to use your palm.
How many people will one tri tip feed?
One tri-tip will serve 4 to 6 people depending on its size and the appetite of your guests, and because of its shape, is great if you are feeding people who like different levels of doneness in their meat because the thinner end will cook quicker than the center.
What is the best temperature for Turkey?
The internal temperature of all parts of the turkey must reach at least 165º Fahrenheit to be safe. White meat is its best when cooked no higher than to 165º. Dark meat is safe at 165º, but can be cooked to a higher temperature without a loss of quality.
What temp to cook Turkey?
A: The turkey should cook at an internal temperature of at least 165 degrees Fahrenheit, and the oven temperature should be at least 325 degrees Fahrenheit. To check the internal temperature, place the thermometer in the innermost part of the thigh or wing and the thickest part of the breast.
How old is a 2 lb lobster supposed to be?
Therefore, a 2 lb lobster is estimated to be 10 – 15 years old and a 25 lb lobster will be about 75 – 100 years old. What is edible parts of lobster?