How Long Do I Cook A 15.5 Lb Turkey?

How long to roast a chicken at 375°F:½- to 3-pound chicken: Roast 1 to 1¼ hours½- to 4-pound chicken: Roast 1¼ to 1½ hours½- to 5-pound chicken: Roast 1¾ to 2 hours

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Also,How long do you cook a Turkey in a convection oven?

Cook the turkeys for a total of about 2 to 4 hours. A 10-lb. turkey in a convection oven requires about 2 hours of cooking, while the cooking time increases to 3 hours in a conventional oven.

People also ask,How long do you bake chicken and at what temperature?

How to Bake Chicken Legs Place chicken, bone sides down, in a 15x10x1-inch baking pan ($11, Target) or shallow roasting pan. Brush with vegetable oil and season to taste with salt and pepper. … Bake in a preheated 375°F oven for 45 to 55 minutes or until a meat thermometer ($20, Williams Sonoma) registers 175°F (170°F for bone-in white meat and 165°F for boneless …

Herein,What temp to cook perfect chicken?

It’s the most precise way of telling if the chicken is done. The perfect internal temperature is 165 degrees for dark meat, 160 degrees for white. If you don’t have an instant-read thermometer, you can always do a little cut into the middle to check that it’s just about opaque in the center.

What is the best internal temperature for Turkey?

Using a meat thermometer, a fully cooked turkey should have a temperature of 165° F in the breast and 175° F in the thigh. If stuffed, the center of the stuffing must reach 165° F. Get our guide for how long to cook turkey.

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