How Long Do You Cook A Fresh Turkey For?

Directions Trim ends of corn husks if necessary to fit into a slow cooker crock. Place corn in crock. Cover slow cooker and cook on HIGH for 2 1/2 hours or LOW for 5 hours or until corn is tender. Remove corn husks and silks before serving. Serve with Cilantro Butter.

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Consequently,How long are you Too,boil fresh corn?

Generally, sweet, fresh corn won’t need to boil any longer than 5-10 minutes . The fresher and sweeter the corn, the less time you need to boil it. The freshest corn is found midsummer. Another factor affecting the cooking time is whether the corn has been husked. Boiling it in its husk may take longer.

Secondly,What is the easiest way to cook corn?

Directions Place ear of corn in a microwave oven and cook on high for 2 minutes; flip corn over and cook on high until kernels are hot and steaming, another 2 minutes. Advertisement Place corn ear on a cutting board, using a pot holder or folded kitchen towel, and cut off the bottom of the ear, exposing 1/4 to 1/2 inch of kernels.

Subsequently,How long can you keep corn on the cob before cooking?

Cooked corn on the cob that has been thawed in the fridge can be kept for an additional 3 to 4 days in the refrigerator before cooking; corn on the cob that was thawed in the microwave or in cold water should be eaten immediately.

What’s the proper cooking temperature for Turkey?

If your turkey weighs 12 to 14 pounds, roast it at: 425°F for 2¼ to 2½ hours 400°F for 2½ to 2¾ hours 350°F for 2¾ to 3 hours 325°F for 3 to 3¾ hours

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