DIRECTIONS Place the pork roast in a slow cooker. Pour in the vegetable broth and sherry. Cover, and cook on low at least 8 hours. Season with salt to taste.
Additionally,How long do you cook a pork picnic roast in the oven?
Roast it for 18 to 22 minutes per lb. Cooking times are approximations, as they vary by oven and according to the size of the roast. Picnic hams and other meat on the bone cook a bit faster than boneless meat.
In this way,How long to cook pork shoulder in a convection oven?
Rub the mixture on the pork and roast in a convection oven at 325 F/163 C) for approximately 20 minutes per pound until the meat thermometer reaches 160 F/71 C. Remove from oven, cover loosely with aluminum foil and let sit for 15 minutes before cutting.
Subsequently, one may also ask,How long does it take to cook a pork shoulder in a rotisserie?
Turn the rotisserie on, close the lid and cook for 20 minutes per pound of pork, until the internal temperature of the pork reaches 160 degrees F.
What is the best recipe for pork roast?
DIRECTIONS Preheat oven to 400 degrees. Place pork roast in a shallow metal pan. Combine honey and Dijon mustard. Coat top and sides of roast with this mixture. Sprinkle garlic powder and rosemary over entire coated surface. Roast meat for 15 minutes at 400 degrees, remove from oven and add 1/3 cup water to the bottom of the pan.