Fill the turkey with aromatics like chopped onions, carrots, apples and herbs, then place breast-side up in a roasting pan and brush with melted butter. Tent with foil and roast for 2 hours (for a 10- to 12-pound turkey; add an extra 15 minutes per pound for larger birds).
Similarly one may ask,How long does it take to roast a turkey breast?
Roast the turkey breast for 1 3/4 hours to 2 hours, depending on your oven and the size of a roast.
In this regard,How long do you cook a turkey breast on a rotisserie?
Place turkey on spit and cook on rotisserie at 20 minutes per pound. If roasting, place in a 350 degree oven and cook for 20 minutes per pound. When finished cooking, be sure and let turkey “rest” at least 30 minutes before carving. Baste turkey breast with herb mixture about every 30 – 45 minutes of roasting time.
Herein,How long to cook a turkey breast with bone?
Place the roasting pan in the middle of the oven. Allow room so the bag can expand as it heats without touching a rack or the oven walls. Cook a 4- to 7-lb. bone-in breast for 2-3/4 to 3-1/4 hours. Cook a 2- to 3-lb. boneless, skinless turkey breast for 1-3/4 to 2-1/4 hours. Check for doneness using a meat thermometer.
How long to cook Turkey chart?
The general rule for cooking a turkey is 20 minutes per pound, but that can vary depending on whether or not your turkey recipe calls for a stuffed or unstuffed bird. Use this handy chart to determine approximately how long to cook it, whether stuffed or unstuffed.
8 Related Question Answers Found
How long should you cook a 10-lb. Turkey?
Turkey?Roasting Takes Hours. One way to cook a 10-lb. turkey is to roast it in the oven. …Deep-Frying Is Faster. Deep-frying a completely-thawed 10-pound turkey takes about 35 minutes. Deep-frying a turkey is a popular way to cook the bird in the southern United States.Bottom Line. Time to eat! …
How long do you have to cook a pre-cooked turkey?
A precooked turkey just needs to be warmed to serving temperature whether it’s smoked or unsmoked. Depending on the heating method you choose and whether you’re warming a whole bird or smaller pieces, cooking time can range from under 5 minutes per pound to over 10. How to Warm a Precooked Smoked Turkey | eHow
How long should I roast a 20-pound Turkey?
If your turkey weighs 18 to 20 pounds, roast it at: 425°F for 3½ to 3¾ hours 400°F for 3¾ to 4 hours 350°F for 4 to 4¼ hours 325°F for 4¼ to 4½ hours
How long per pound do you roast a Turkey?
Roast 22 to 24 minutes per pound (18 to 20 minutes per pound for unstuffed turkey), brushing with butter mixture after 1 hour and again after 11/2 hours. Baste with pan juices every hour. Basting helps keep turkey moist.
How long does it take to cook the perfect turkey?
Roast turkey on the lowest level of the oven at 500 degrees F for 30 minutes. After 30 minutes, put the triangle over the turkey breast, insert the meat thermometer, return the turkey to the oven, and lower the oven temperature to 350 degrees F. Cook the turkey until the center part of the breast reaches 161 degrees F (1.5-2.5 hours total).
How long to cook a Turkey in an Elec roaster?
Cooking Turkey in an Electric Roaster. Here’s how long you should cook an 18 pound turkey in an electric roaster for delicious results. An 18 pound unstuffed turkey should cook for 2 to 2.5 hours.
How long do you cook turkey breast and at what temperature?
Roast for 2 to 2 1/2 hours or until an instant read thermometer inserted into the thickest part of the roast registers 160 degrees F. Transfer the turkey to a cutting board and tent loosely with foil for 30 minutes. (The breast temperature will continue to rise to 170 degrees as it rests.)
How long do you bake turkey and at what temperature?
Roast the turkey for 2 hours. Remove the foil and baste with the remaining butter. Increase the oven temperature to 425 degrees F and continue to roast until an instant-read thermometer registers 165 degrees F in the thigh of the bird, about 45 minutes more. Remove the turkey from…