On average 1kg rice + 1kg meat is enough to serve 6–7 people. So 5 kg rice with 5 kg meat is enough to serve 30 people. Anything more than that would be a wastage. , 17 years of experience as an amateur cook. Know about Indian food. Love to cook. Originally Answered: How many kg of rice and meat required for serving Biriyani for 30 people?
In this way,Which is the best place to eat biryani in Hyderabad?
Nayaab Hotel is a top place to try haleem and biryani in Hyderabad. The biryani here is cooked in large pots called handis and is sold out in just a few hours. Their bestseller, though, is a special bread called Chaar Koni Naan that pairs amazingly with their mutton broth soup called paya.
Also to know is,How many kg of mutton to feed thirty people?
So for thirty people, provided they eat 2 plates each, you would require, carrying on with these estimate of subtraction and addition, 6 kg of rice, 8 kg of mutton. Hope i satisfied you. Study nutrition science online, led by experts.
Considering this,How many portions of meat and rice are needed for biryani?
Classic ratio for biryani is 1 portion of rice, 1.5 portions of bone-in meat. From that base, we modify based on the our particular party. Ex: Valima dinners (Muslim wedding) usually have more meat to rice compared to normal restaurant biryani.
What’s the difference between Kachhi and dum biryani?
In Hyderabad, we used the Kachhi Dum method to prepare a Dum Biryani. Kacchi means cooking raw marinated meat together with rice and Dum represents the method of sealing the pan (called ‘ Handi ‘ – well known for this preparation) with dough made out of flour and water to retain the steam thus helping to cook. It all starts with the marinade!