How To Cook Kelly Bronze Turkey?

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Then,What kind of turkeys are Heritage Foods selling?

The turkeys sold by Heritage Foods USA are endangered breeds such as Standard Bronze, Narragansett, Black Spanish, and White Holland, raised in Kansas and bred from the oldest continuous stock of heritage turkeys in the world.

One may also ask,What kind of Turkey is used for Thanksgiving?

What most of us know today as a classic Thanksgiving turkey is a Broad Breasted White, selectively bred by USDA scientists over the past half-century to put on maximal breast meat in minimum growing time. This triumph of modern agricultural science is the industry’s answer to what Americans demand–lots of white meat, on the cheap.

Also to know,Which is more recessive white or Bronze turkeys?

Turkeys are a recessive white. The palm gene is another allele in that same series, but white is more recessive than the palm gene. If you are going to raise the BBs for sale, raise the Bronzes. People LOVE the bronze turkeys.

Which is better heritage turkey or conventional Turkey?

They did a blind tasting of both the white and dark meat of a Standard Bronze heritage turkey and a conventionally raised Broad Breasted White turkey from the supermarket. The results? With the exception of The Dude, the tasters preferred the heritage turkey for its flavor and texture, and most found the conventional turkey overly salty.