In this regard,Why are turnips so dry in a crockpot?
These turnips are bitter and dry because they have been stored too long and aren’t fresh. Young turnips have a satisfying, earthy flavor and make a moist, rich side dish when they are slow cooked and mashed with onions and some margarine.
Correspondingly,How to make Southern style greens in crockpot?
PER SERVING % DAILY VALUE Wash greens and cut out thick stems. Stack greens in a pile, then roll up like a cigar, and then slice. Place sliced greens into crockpot with remaining ingredients. Cover and cook on low for 6 hours or on high for 3 hours or until greens are tender.
Subsequently, question is,How do you cook turnips in a slow cooker?
Add half of greens to the slow cooker with about 1 cup of water, peeled and quartered turnips, and ham hock or olive oil. If you are using the sugar and red pepper flakes, add those as well. Cook on low setting for about 1 hour until greens have reduced.
How long to cook turnip greens in crock pot?
Add half the greens, a cup of water, sugar and the red pepper flakes to the bottom of a slow cooker. Place the turkey leg on top and then add the remaining greens to the top. Cover and cook on LOW for 6-8 hours. Turnip greens are better the longer they are cooked.