Using a small sharp knife, cut out the stem end from the peeled tomatoes. If desired, halve, slice, or chop tomatoes (you can also freeze whole tomatoes). Spoon the tomatoes into freezer containers or bags, leaving 1-inch headspace. Seal and label the container or bag. Freeze for up to 10 months.
Beside this,Which is better for you lettuce or salad greens?
Salad greens have a similar nutritional content to lettuce, however, varieties such as rocket are richer in vitamin A (from beta-carotene). Some are also a source or good sources of vitamin A, selected B vitamins and some minerals. They are also low in energy (kilojoules).
Consequently,Can I freeze crushed tomatoes?
To freeze your crushed tomatoes, simply transfer them to freezer-safe containers (leaving 1/2-inch of headspace for expansion). Then, allow them to cool; and pop them in the freezer. I like to freeze mine in pint freezer jars.
Correspondingly,Can you freeze diced tomato?
You can freeze the tomatoes whole, diced, sliced, or pureed. You can also freeze the fresh tomatoes as they are, blanched, skin on, or skin off. If you are using the tomatoes for salsa, we highly recommend cutting the tomatoes to size prior to freezing. This will cut the cooking time in half.
Is it OK to eat wet salad greens?
Wet salad greens are another no-no. If your lettuce is dripping wet, your salad dressing will just slide right off the leaves and pool at the bottom of the bowl. A green salad should be served chilled. Warm greens are wilted greens. And one of the quickest ways to warm your greens is to serve them on a warm plate.
7 Related Question Answers Found
How do you mince garlic on a cutting board?
To do this: Lay the garlic flat on a cutting board and grab a sturdy metal fork. Press the bottoms of the tines of the fork into the garlic. Press down hard to push the garlic through the gaps in the tines. Turn the fork and repeat in the other direction.
What’s the best way to slice peeled garlic?
To slice peeled garlic, lay the clove flat on the cutting board and hold it with the fingertips of one hand, keeping them curled under. Using a rocking motion with the knife, make thin slices by moving the knife slowly across the clove.
What’s the best way to cut a garlic clove?
See below: One way is to cut off the hard stem end of the clove (where it attached to the garlic bulb) and squeeze the clove out from its skin using gentle, but steady, pressure. Another is to place the side of the knife blade on top of the clove and press down firmly until you feel the skin release.
What kind of veggies should be included in a green salad?
To keep it manageable, in addition to the lettuce and tomatoes, a green salad should include one or maybe two additional vegetables. Sliced red onion is a great choice since it contributes to color, crunch, and pungency. A second one could be sliced bell peppers, shredded cabbage, shredded carrot, or sliced cucumbers.
How do you freeze Tomatoes in freezer bags?
Bag the tomatoes. Place the tomatoes in a gallon-sized zip-top freezer bag. Force out as much air as possible and tightly seal the bag. Freeze the tomatoes. Lay the bag flat in the freezer and freeze until solid, at least 6 hours but preferably overnight. Keep frozen for up to 6 months.
What’s the best way to eat raw garlic?
The obvious way to eat garlic raw is to peel a garlic clove and throw it in your mouth and start chewing. If you have a mouth of steel, this is not a hard task. Just don’t go anywhere near people without brushing your mouth!
How to make the best tossed green salad?
Instructions 1 Combine dressing ingredients in a jar, cover and shake vigorously to combine. 2 In a large bowl combine mixed greens, sunflower seeds, bacon, red onions, cucumbers. Just before serving add dressing to… More …