How To Freeze Cooked Turkey Leftovers?

Place turkey bones and meat in separate bags and label accordingly. If you’d like, weigh these beforehand so you know how much of each item there is. If you’re worried about your turkey drying out, pour a little bit of chicken broth into the bag.

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Then,Is it OK to freeze turkey carcass for Soup?

Freeze the picked-clean turkey carcass for later use if you are not ready to make soup stock right away. Take some time to package your turkey properly for freezing because you want to prevent freezer burn.

Keeping this in consideration,Why do you need to take Turkey off the bone?

The reason you want to take the turkey off the bone right away is because it’s easiest when the turkey is still warm. Additionally, you need to freeze the bones and meat separately so you can eat the turkey and use the bones for soup stock.

Additionally,Do you need to freeze the meat of a Turkey?

Additionally, you need to freeze the bones and meat separately so you can eat the turkey and use the bones for soup stock. If making soup isn’t your jam you can just throw the bones away.

How long does it take for Turkey to cool down in the fridge?

It’s important to let the turkey cool down completely before placing it in the freezer container or bag to help preserve the taste. Set the turkey in the fridge and wait roughly 20-30 minutes to let it cool down.

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