How To Fry Wild Turkey Strips?

Pour yourself a finger or two of whiskey over ice. A finger is an informal measure, and is generally considered to be about three quarters of an inch or so. Approximately one finger of Wild Turkey 101 proof boubon whiskey on the rocks. Before drinking, take some time to enjoy the beauty of the color of your bourbon, and inhale the aroma.

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Keeping this in consideration,What kind of whiskey is wild turkey made of?

Maybe that is its calling card. Apart from smaller craft operations, Wild Turkey is the closest thing to a control experiment in whiskey. From 101 to its high-end Master’s Keep releases, all Wild Turkey bourbon is made with the same mash (unconfirmed, but most believe it’s 75% corn, 13% rye, 12% malted barley).

Similarly,Which is the best brand of wild turkey?

Williams recommends Wild Turkey 101 (“wonderful juice at a reasonable price point,”) and bottlings from Four Roses and Heaven Hill (brands from the latter include Henry McKenna, Evan Williams and J.T.S. Brown, among others).

Subsequently,What’s the best way to make Wild Turkey bourbon?

Click here to check out a few more we’ve got up on the shelves. In an empty shaker, add in Wild Turkey 81, vermouth, bitters, and some ice. Give it a quick stir and strain into a nice, chilled glass. Finish it with an amaretto-soaked black cherry. Now that’s a bold Manhattan. Slap mint springs in the palm of your hand to release oils.

What should I add to my wild turkey recipe?

Most wild game recipes take this into account, but you should have it in your mind at all times. Adding good amounts (but not too much) of things like black pepper, lemon juice, white wine, or rosemary sprigs can really help boost the flavor.

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