How To Make Pulled Pork Bbq In Slow Cooker?

Pulled pork from the slow cooker can be served over rice, or you can add soft bakery buns and allow everyone to pull together their own warm sandwiches. Add a container or two of deli coleslaw or potato salad, and don’t forget to include some briny dill pickles as a tangy complement to the rich pork.

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Also to know is,Which is the best cut of pork to use for pulled pork?

Memphis, the Carolinas, and Texas are all particularly famous for their pulled pork and BBQ cultures. What is the best cut of meat for pulled pork? When it comes to pulled pork, most experts agree that the pork butt, also known as the Boston butt, is the best choice due to its tenderness, texture, and flavor.

People also ask,What is the nutritional value of Pork Chop?

A three-ounce pork chop (broiled or baked) provides 135 calories, 25 grams protein, 3 grams fat, 1 grams saturated fat, 430 milligrams of sodium and 0 grams carbohydrate, if you eat only the lean part of the chop.

Hereof,What to do with watermelon sauce for BBQ?

This fresh watermelon bbq sauce recipe can be used as a marinade, baste, glaze, or even dipping sauce, and it’s just as good over grilled chicken as it is for dipping roasted vegetables.

Can you cook pulled pork in the oven?

This Barbecue Pulled Pork may be baked in the oven but with the superb homemade bbq sauce. You would never know that it hadn’t seen a BBQ. When served on baps/rolls, everyone is in for a treat as the sauce softens the rolls and it becomes a handful of pure taste.

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