Gases released by the banana will cause the avocado to soften, making it perfect for guacamole. Our Test Kitchen has found the best method for how to cut an avocado: Carefully cut each avocado into quarters, from stem to stern, until you hit the pit.
Additionally,Are there any health benefits to drinking guacamole?
Guacamole can help keep your skin vibrant. Tomatoes, avocados, and lime juice have sufficient amounts of vitamin C. Vitamin C is an essential component for creating and maintaining collagen. Collagen is the most abundant protein in mammals, making up 25 percent to 35 percent of the whole-body protein content.
Consequently,What can I substitute for green onions in guacamole?
Instead of green onions, use freshly chopped white or red onion. Substitute the garlic salt for half a clove of minced garlic and 1/4 teaspoon of salt. The garlic flavor will be much stronger and the salt will help enhance the other ingredients.
Keeping this in consideration,What kind of acid do you use to make guacamole?
The citric acid in the lime juice used to make guacamole also helps a bit, but to be completely effective it would need to be used in much larger amounts than most recipes call for.
Can you put guacamole on a turkey burger?
Move over mayo, there’s a new sandwich spread in town. Put a dollop of the chunky goodness on top of your patty (try it with these chicken burgers) and enjoy the creaminess without sending your cholesterol through the roof. #SpoonTip: Guacamole also goes well on turkey burgers.