Make good use of your leftover dark meat without the fuss of boiling the carcass. Simply pick through the carcass before you toss the bird and save the meat for a quick next-day soup. Serve with warm bread for a great hot meal on a cold winter day.
In respect to this,Can you make paleo soup with coconut oil?
First idea was to make paleo soup (paleo lovers use coconut oil instead of butter) which I managed to do. I don’t cook many vegetarian recipes but because of lack of meat this soup is great for vegetarians and also because of combination of slow carbs, good fats and low calories you get this delicious vegetable soup for weightloss.
Similarly,How to make Turkey Soup with vegetable broth?
Use immediately for turkey vegetable soup, or refrigerate and use within 24 hours. For soup, combine broth, bouillon, pepper and vegetables in a large stockpot. Cover and simmer until vegetables are tender, 15-20 minutes. Add turkey; heat through.
Then,What’s the best way to make Turkey noodle soup?
This is the perfect turkey noodle soup for busy weeknights! First, sauté diced carrots, celery and onion in olive oil in a big soup pot or saucepan. Your house will smell so cozy and delicious already! Next, add the broth (or stock), condensed cream of chicken soup, diced turkey (or chicken), and poultry seasoning.
Do you need a blender to make Pumpkin Soup?
Silky and creamy, you don’t need stock, cream or even a blender to get incredible results! Using a sturdy, sharp knife, split your pumpkin in half down the middle and scoop out the seeds and stringy flesh in the centre, set these aside for the broth.