What Sides With Beef Tenderloin?

Thyme and steak sauce flavor a cream sauce that is served over succulent beef tenderloin steaks. This easy, elegant dish is ideal for entertaining. What You Need.

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Secondly,Which wine to serve with beef tenderloin?

If you need a wine to pair with Mustard Beef Tenderloin, you could try a Merlot to go with it. (mer-LOH): A dry red wine with plum, blackberry & clove notes.

Besides,What are the best side dishes for beef tenderloin?

Potatoes go well with beef tenderloin and can be prepared in so many ways. Mashed or whipped potatoes flavored with a few cloves of roasted garlic highlight the richness of the beef.

Just so,Why is beef silverside sliced into individual steaks?

These qualities determine the ways in which the cut is commonly used. The thin layer of fat surrounding it means that the joint stays moist during cooking because the congealed fat turns into liquid and drains into the meat. Beef silverside is often sliced into individual steaks because it contains no bones and can be cut easily.

What is a healthy side dish?

A healthy side dish, such as grilled artichokes or broccoli slaw, is often the perfect foil to summer’s richer main dishes like seared steak, barbecued chicken, and juicy burgers. The bounty of available summer ingredients gives ample opportunities for experimenting with all sorts of healthy salads and side dish ideas.

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