Where Do You Insert Thermometer In Turkey?

Here are few tips to keep in mind:

  • When preparing a whole turkey, insert the thermometer into the thickest portion of the turkey breast, the innermost portion of thigh and the innermost portion of the wing.
  • Make sure the thermometer does not touch bone, gristle or the pan.
  • When inserting the thermometer in a turkey breast or ground turkey patty, insert it from the side. …

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In this way,Where do you place the thermometer when temping the turkey?

Here are few tips to keep in mind:

  • When preparing a whole turkey, insert the thermometer into the thickest portion of the turkey breast, the innermost portion of thigh and the innermost portion of the wing.
  • Make sure the thermometer does not touch bone, gristle or the pan.
  • When inserting the thermometer in a turkey breast or ground turkey patty, insert it from the side. …

Keeping this in consideration,When using a meat thermometer, do you insert it from the top or from the side?

Instead of sticking the thermometer into a section of the meat, you’ll want to insert it into the side of the meat, and you’ll want to push the probe in relatively far to get an accurate reading of the entire piece of meat.

Also to know is,Where is the meat thermometer in Turkey?

Here are few tips to keep in mind:

  • When preparing a whole turkey, insert the thermometer into the thickest portion of the turkey breast, the innermost portion of thigh and the innermost portion of the wing.
  • Make sure the thermometer does not touch bone, gristle or the pan.
  • When inserting the thermometer in a turkey breast or ground turkey patty, insert it from the side. …

What do you think about digital thermometers and mercury thermometers?

Mercury thermometers can withstand boiling and freezing temperatures, while digital thermometers may break in extreme conditions. It’s dangerous if a mercury thermometer shatters on the ground since mercury is toxic.

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